KOIKA-BAC PROBIOTICS (80G POWDER)
DIGESTIVE ENZYMES FOR FISH AND CLOVES
》》More: Digestive yeast for fish KOIKA BAC+
Ingredients
Bacillus coagulans 10^8 CFU/g
Micro-minerals and additives just enough 1g
Uses
- Help the fish and the scenery grow quickly.
- Promotes the coloring process of fish and cloves.
- Increase the survival rate of fish pulp, cloves of flour.
Dosage and Usage
- Cloves or fish, 1/2 tablespoon yogurt in 30 liters of cultured water (once a day), mix straight into a cup containing artemia, bran, or duplicate for 30 minutes and then feed.
- Turn on a strong aeration continuously when using the composition.
- For large cloves and fish, 1 tablespoon yogurt /dispatch/ day.
Preservation
Dry, airy, direct sunlight coated
Volume: 80g
UNITED DEVELOPMENT SCIENCE AND TECHNOLOGY CO., LTD.
The factory is qualified for the General Department of Fisheries
151/68 Inter-Zone 4-5, Binh Hung Hoa B, Binh Tan, Ho Chi Minh City Ho Chi Minh City
Hotline: 098 398 1889